3 | Stk. | Eier |
500 | g | Mehl |
250 | ml | Milch |
40 | g | Germ |
80 | g | Zucker |
1 | Packung | Vanillezucker |
80 | g | Butter |
1 | Prise | Salz |
1 | EL | Butter (für das Backblech) |
220 | g | Mandeln |
4 | EL | Honig |
125 | g | Butter |
120 | g | Zucker |
1 | l | Milch |
2 | Packungen | Vanillepuddingpulver |
4 | EL | Kristallzucker |
4 | EL | Staubzucker |
160 | g | Butter |