1 | Stk. | Backform |
220 | g | Mehl |
350 | g | Kristallzucker |
65 | g | Kakaopulver |
2 | TL | Backpulver |
1 | TL | Salz |
250 | ml | Buttermilch |
120 | ml | Pflanzenöl |
2 | Stk. | Eier |
1 | TL | Vanilleextrakt |
250 | ml | Kaffee (heißen) |
280 | g | Butter |
400 | g | Staubzucker |
65 | g | Kakaopulver |
50 | ml | Schlagobers |
1 | TL | Vanilleextrakt |
0.5 | TL | Salz |
400 | g | Schokolade (Stückchen) |