1 | Stk. | Backform |
250 | ml | Wasser |
250 | g | Kristallzucker |
0.5 | EL | Maissirup |
120 | g | Kakaopulver |
50 | g | Maisstärke |
3 | EL | Butter (kalte) |
0.5 | TL | Vanilleextrakt |
2 | EL | Butter |
10 | EL | Kristallzucker |
1 | Stk. | Ei |
0.5 | TL | Vanilleextrakt |
50 | g | Kakaopulver |
1 | TL | Backpulver |
1 | Prise | Salz |
300 | g | Mehl |
200 | ml | Milch |
1 | Becher | Schlagobers |